
“The impact is supporting small local farmers and producers, and connecting communities to their food and the people behind it.” – Mike Geller Continue Reading →
Greenwich Free Press (https://greenwichfreepress.com/tag/mike-geller/)
“The impact is supporting small local farmers and producers, and connecting communities to their food and the people behind it.” – Mike Geller Continue Reading →
A small-format grocery store with a big impact, Mike’s Organic aims to reinvent shopping through careful curation and connection Continue Reading →
Geller, who operates Mike’s Organic, a retail market, out of Stamford, plans to relocate that business to 600 East Putnam Ave in Cos Cob, a space that has been an eyesore for years. The building was previously home to Patio.com. It was recently gutted and work is under way on the roof. Continue Reading →
Mike’s Organic will host a pop up event at its new Cos Cob location on Saturday, April 30 from 10am-4:00pm. Continue Reading →
Introducing Bittman and the event will be Mike Geller, founder of Mike’s Organic, a Stamford-based food delivery service that is dedicated to food transparency and delivering organic product directly from small farmers, fisheries, and other producers. Continue Reading →
Mike’s Organic has purchased a commercial kitchen in Stamford to make prepared foods for the retail store that will open in Cos Cob.
“We have all those products – local, farm fresh, organic, grass fed – all the things people want. And we’re working directly with the people who grow, raise, catch and make them, so it gives us a chance to make a really good quality prepared food.” – Mike Geller Continue Reading →
Ahead of its opening at 600 East Putnam Ave in the former Patio.com building, a Mike’s Organic van will be on site to greet customers and deliver them their orders. Continue Reading →
On Friday night family, friends and colleagues joined Mike Geller of Mike’s Organic at 600 East Putnam Avenue in Cos Cob to celebrate his plan to open Mike’s Organic Market in the former Patio.com building. Continue Reading →
The new line features a signature menu of prepared food offerings made in-house utilizing the finest local and organic products sourced from small farms. Continue Reading →
“We offer a truly authentic, unique food experience that directly connects you to the farmer, and people like to support a local business who is sourcing local food.” – Mike Geller Continue Reading →