
Some of the recipients included six local restaurants who took important actions to reduce their food waste, such as composting and donating surplus food. Continue Reading →
Greenwich Free Press (https://greenwichfreepress.com/tag/greenwich-cheese-company/)
Some of the recipients included six local restaurants who took important actions to reduce their food waste, such as composting and donating surplus food. Continue Reading →
Thursday evening was the foodie event of the season at the Monger Mingle in Cos Cob. Three favorite Greenwich food purveyors served their holiday’s best spreads, all enjoyed a lively evening. Continue Reading →
Calling all Foodies! Monger Mingle is back, on Thursday, Nov 3, evening from 7:00-9:00 pm for their second annual event. Come to the “Hub” and sample delicacies from Fjord Fish Market, Fleishers Craft Butchery and Greenwich Cheese Company. Beer and Wine too! Continue Reading →
The Friends of Cos Cob Library and State Rep Fred Camillo hosted an evening of Cos Cob nostalgia and a celebration of the local business mix. The owners of Greenwich Cheese Co, Fleishers, Fjord Fish Market and Green & Tonic all brought food for sampling and shared remarks of gratitude to the community. Continue Reading →
The Greenwich Cheese Company, located next to Fjord Fisheries, was an instant hit in the pedestrian friendly hub of Cos Cob. The owners, Laura Downey and Chris Palumbo offer a cheese school on occasional evenings in a spacious setting. They also offer catering and an assortment far beyond cheese. Continue Reading →
Local residents Urling Searle and Chris Nichols co-chaired the sold out evening featuring cocktails in the greenhouse and an exciting meal at the farm table highlighting seasonal ingredients from area farms. Continue Reading →