Greenwich Free Press (https://greenwichfreepress.com/tag/back-40-farm/)
The dinner, prepared by local area celebrity chefs, was 100% waste-free, with every component, from cookware to table centerpieces, either digestible or able to be repurposed. The event raised awareness about food waste, and collected over $50k to benefit local nutrition programs, including one at Kids in Crisis. Continue Reading →
Greenwich Community Gardens recently hosted an evening of education and discussion about sustainable food at the Greenwich Public Library. Continue Reading →
Greenwich Historical Society will host a summer soiree at French Farm, a local historic landmark and a truly magical backdrop for cocktails and dining en plein air. Honoring both the setting and the season, Chef Geoff Lazlo, Managing Partner and Executive Chef of Mill Street Bar & Table, will present a menu specially created for the event, to be accompanied by French wine parings. Continue Reading →
Local residents Urling Searle and Chris Nichols co-chaired the sold out evening featuring cocktails in the greenhouse and an exciting meal at the farm table highlighting seasonal ingredients from area farms. Continue Reading →