
The menu will focus on scratch made foods, including corn tortillas, salsas, and house-cut chips fried daily. Hours are Monday through Sunday from 10:00am – 8:00pm. Continue Reading →
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The menu will focus on scratch made foods, including corn tortillas, salsas, and house-cut chips fried daily. Hours are Monday through Sunday from 10:00am – 8:00pm. Continue Reading →
Opening in this location is serendipitous for Pietrafeso, who was once a sous chef in the same kitchen almost 15 years ago when it was Plum Pure Foods. Continue Reading →
Thank you to everyone who submitted a poem incorporating 5 of 14 local restaurants and eateries participating. Judges are Mike Pietrafeso of Ada’s Coffee & Kitchen, Rui Correia from Douro, Debra Ponzek from Aux Delices and Nadia Ramsey from Meli-Melo selected a winner. Continue Reading →
In celebration of turning one, Ada’s will offer free drip coffee from 9:00am – 12:00pm on February 22.
In addition, leading up to the anniversary, loyal customers who post photos of their favorite Ada’s dish online using #FaveAdasDish will be entered to win a free lunch – announced on that day. Continue Reading →
Here are just a few of our popular stories from 2014. We are grateful to all of our readers and advertisers on Greenwich Free Press. Thank you! Continue Reading →