The Griff will reopen with restrictions. “There’s not going to be four in a golf cart.” – Fred Camillo Continue Reading →
Griffith E Harris Golf Course
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Back Country Barbecue at The Griff Offers Catering and Takeout
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This weekend, owner Steve Leininger said the restaurant is doing more and more catering, private parties and events – and the barbecue menu is available for take-out. Side dishes that go nicely with the wood smoked ribs, brisket and pulled pork include potato salad, mac & cheese, sautéed spinach and cole slaw. Continue Reading →