Opening day hours on October 1 are 12pm-11pm. In celebration of the launch, the shop will offer $1 scoops of all ice cream on opening day from 12pm-4pm. Continue Reading →
Greenwich Free Press (https://greenwichfreepress.com/category/lifestyle/food-drink-restaurants/page/17/)
Opening day hours on October 1 are 12pm-11pm. In celebration of the launch, the shop will offer $1 scoops of all ice cream on opening day from 12pm-4pm. Continue Reading →
The new lunch menu will include dishes such as spicy squid & pork belly lettuce hearts, cottage salad, black mission fig toast, avocado toast, griddled Rueben on rye, buttered lobster roll and more. Continue Reading →
2022 Event Benefits Jacques Pépin Foundation and Wholesome Wave Continue Reading →
Christ Church Greenwich has a companion parish, San Marcos, in Holguin, Cuba. They are planning a follow up mission trip to the previous one, two years ago. Continue Reading →
We tried a quarter chicken with a side of creamy Tahini sauce, and roasted cauliflower with a side of herby Salsa Verde. Our favorite was the crispy Brussels sprouts drizzled with date syrup and sprinkled with sesame seeds. Continue Reading →
The California-inspired fast casual rotisserie restaurant by former sweetgreen and Starbucks’ culinary leader Ben Pote joins other notable food brands in committing to source higher welfare chicken. Continue Reading →
An exciting experience awaits, as 30 Stamford Downtown restaurants join together to participate in this two-week event. Continue Reading →
2022 Event Benefits Jacques Pépin Foundation and Wholesome Wave Continue Reading →
Geller, who operates Mike’s Organic, a retail market, out of Stamford, plans to relocate that business to 600 East Putnam Ave in Cos Cob, a space that has been an eyesore for years. The building was previously home to Patio.com. It was recently gutted and work is under way on the roof. Continue Reading →
The multi-day event will feature two completely re-imagined flagship events, festivities that recreate the most memorable experiences from the past decade and more. Continue Reading →