Greenwich Free Press (https://greenwichfreepress.com/tag/il-pastaficio/)
Federico Perandin, owner of Il Pastaficio, was chosen by Guy Fieri for his show, Diners, Drive-ins and Dives. Locally, the episode airs this Friday, October 13 on the Food Network. Continue Reading →
In Greenwich here is a list of local food service establishments working to remain open and operating under health and public safety restrictions due to the COVID-19 emergency. Continue Reading →
Federico Perandin, owner of Il Pastaficio explained how many dishes like Fettuccine Alfredo are not indigenous to Italy, and are actually very influenced by American cooking. Il Pastaficio is unique from the quality of the ingredients used and the simplistic but decadent style of the dishes served- Italian to its core. Continue Reading →
Italian entrepreneur, Federico Perandin will open his Il Pastaficio on Saturday. The grand opening is 11:00am to 7:00pm at 213 East Putnam Ave in the Mill Pond Center. The store offers artisanal, organic, fresh, authentic Italian pasta dishes to eat in, take out or purchase uncooked to bring home and prepare. Continue Reading →