Greenwich Free Press (https://greenwichfreepress.com/tag/baldor-specialty-foods/)
The dinner, prepared by local area celebrity chefs, was 100% waste-free, with every component, from cookware to table centerpieces, either digestible or able to be repurposed. The event raised awareness about food waste, and collected over $50k to benefit local nutrition programs, including one at Kids in Crisis. Continue Reading →
Meals will be served on reusable metal tiffins and guests will be provided hand made napkins fashioned by refugees from fabric scraps. Meals will be prepared by celebrity chefs Debra Ponzek, Ian Vest, Paul Clarke and Christine Salazar using food products that otherwise might go to waste. Continue Reading →