Greenwich Free Press (https://greenwichfreepress.com/author/karen-sheer/page/3/)
Don’t miss Reclaim Reprocess at the Flinn Gallery in the Greenwich Library! View 5 artists doing amazing things with recycled materials. Runs through January 18, 2017. Continue Reading →
“Reclaim, Reprocess” explores the imaginative approaches of five contemporary artists who have taken to create works that utilize the excesses of the current consumer culture. Come visit the Flinn Gallery and this exceptional show where “everything old is new again.’ Continue Reading →
Don’t miss the Greenwich Winter Antique Show at the Eastern Greenwich Civic Center through Sunday, December 4. An exciting and wonderful show of superb quality featuring 40 exhibitors with their finest vintage offerings. Add to your collections, or purchase gifts for the holidays! Continue Reading →
The Greenwich Winter Antique Show opens next Friday, December 2 with a opening night chic gala. Nationally and internationally recognized dealers and galleries are displaying their finest collectibles – from classic to contemporary. Through Sunday, December 4. A not to be missed event! Continue Reading →
One week until Thanksgiving – make your celebration a big hit this year with the perfect gravy! Learn how to make a dark, caramelized and flavorful gravy – and it’s not difficult… just need to follow a few steps. Continue Reading →
The 3rd Annual Restaurant Week’s opening night party was a smashing success with over 500 guests sipping creative cocktails, choice wines and an amazing array of tasty nibbles. Kathie Lee Gifford was luminous as she served wines from Gifft, and Geoffrey Zakarian graciously signed his latest cookbook for his fans. Continue Reading →
Tickets are available for Greenwich Restaurant Week kick-off at J House on Thursday, November 10 at 6:00pm. From there, expect a full week of culinary adventures across town as restaurant week runs for 10 days, concluding on November 20.
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Holiday Entertaining just got a little easier with this tempting pâté – the perfect appetizer for Thanksgiving and Christmas celebrations. Simple to prepare – roast a few heads of garlic for a mellow but rich flavor. (How-to in the recipe!) Continue Reading →
Thursday evening was the foodie event of the season at the Monger Mingle in Cos Cob. Three favorite Greenwich food purveyors served their holiday’s best spreads, all enjoyed a lively evening. Continue Reading →
Calling all Foodies! Monger Mingle is back, on Thursday, Nov 3, evening from 7:00-9:00 pm for their second annual event. Come to the “Hub” and sample delicacies from Fjord Fish Market, Fleishers Craft Butchery and Greenwich Cheese Company. Beer and Wine too! Continue Reading →