There’s nothing quite like making tomato sauce yourself. This recipe is endlessly customizable I’ve been making this sauce for years when we don’t have much else in the pantry, and it always hits the spot. Continue Reading →
Wildacre Rotisserie
Recent Posts
Wildacre Rotisserie: Part of the New Patchwork of Cos Cob Cuisine
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We tried a quarter chicken with a side of creamy Tahini sauce, and roasted cauliflower with a side of herby Salsa Verde. Our favorite was the crispy Brussels sprouts drizzled with date syrup and sprinkled with sesame seeds. Continue Reading →
Filed under: Food Drink Restaurants, Ben Pote, Brussels sprouts, Cos Cob, roasted cauliflower, Wildacre Rotisserie
Wildacre Rotisserie Joins the Better Chicken Commitment
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The California-inspired fast casual rotisserie restaurant by former sweetgreen and Starbucks’ culinary leader Ben Pote joins other notable food brands in committing to source higher welfare chicken. Continue Reading →
Filed under: Food Drink Restaurants, Ben Pote, Better Chicken Commitment, Wildacre Rotisserie
Wildacre Rotisserie to Debut in Cos Cob on Thursday
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The California-inspired fast casual rotisserie restaurant by former sweetgreen and Starbucks’ culinary leader Ben Pote set to open in Cos Cob on June 23. Continue Reading →
Filed under: Food Drink Restaurants, Ben Pote, California cuisine, Cos Cob, roasted cauliflower, rotisserie, Wildacre Rotisserie
Wildacre Rotisserie to Debut in Greenwich in Former Cos Cob Starbucks Building
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The California-inspired fast casual rotisserie eatery by former Sweetgreen and Starbucks’ culinary leader Ben Pote will open in Cos Cob in spring 2022 Continue Reading →