Julie DesChamps

Recent Posts

ReThink Waste Fair Is Great Fun and a Reminder to: Refuse. Reuse. Reduce. Repair. Recycle. Rot.

Saturday’s ReThink Waste Fair drew a crowd to Christ Church’s parish hall for a day of hands-on activities, shopping for low waste products, and information from community partners. Highlights included a cooking demo using scraps with Chef Juan Benitez and information on food scrap recycling, composting, oyster shell recycling, and much more. Continue Reading →

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Large Generators in Greenwich Take A Bite Out of Food Waste

Connecticut’s Commercial Organics Recycling Law requires that organic materials, like food scraps, leftovers from food processing and soiled or non-recyclable paper, be separated and redirected from incineration or landfill to composting or anaerobic digestion. Continue Reading →

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Community Solutions to Advance a Sustainable Food System – A free, in-person panel discussion

Greenwich Food Alliance, in collaboration with Food Rescue US-Fairfield County, Greenwich Land Trust and Waste Free Greenwich, announces “Community Solutions to Advance a Sustainable Food System,” a free, in-person panel discussion on Wednesday, February 5, 2025 from 6:00 – 7:30pm at the Greenwich Town Hall Meeting Room. All are welcome, please RSVP directly to: [email protected]. For further details see here. The industrial food system causes significant harm to human and ecological health. It must transform if we are to sustain life for future generations. Continue Reading →

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